Crustless Broccoli, Ham And Cheese Quiche


Here’s a quick and easy breakfast quick that is ready in a little over an hour.

Crustless Broccoli, Ham And Cheese Quiche

Prep Time= “15 Min” Cook Time= “45-55 Min” Difficulty=”Easy” Recipe By= “Jeff Oterson”
Serves= “8 Servings”
* 1 cup cooked broccoli chopped
* 1 small onion diced
* 1 tbsp butter
* 1 cup mild cheddar cheese
* 1 diced ham
* 6 eggs beaten
* 2 cups whole milk
* 2 cloves of garlic minced
* 1/2 tsp red pepper flakes
* nutmeg to taste
* parsley chopped
* salt and pepper
Dice onions and place in a pan with the butter and saute for 5 minutes on medium to low heat until soft and light brown. Add minced garlic, broccoli and ham saute for an additional 5 minutes. While the vegetables are cooking, whisk eggs and milk in a large bowl to break yokes and mix well. Combine veggies and ham with the egg mixture add red pepper, nutmeg, salt, pepper and add 1/2 cup of cheese and mix well. Spray a large pie plate or casserole dish lightly with cooking spray and add the egg mixture. Top with remaining cheese and bake in a 375 degree oven for 45-55 minutes until done. Remove from oven and top with parsley and let sit for 5 minutes to set.


Chef Jeff-The Thrift Store Collector                                  


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